Celebrate New Year’s Eve with a dining experience that’s equal parts fancy & fun!

Indulge in our special feature menu, highlighting the elegance of caviar and the nostalgia of gourmet pizza pops, paired perfectly with flights of sparkling bubbles.

Ring in the new year with unforgettable flavors, festive vibes, and a toast to the new year in style. Reserve your table now for an evening that’s anything but ordinary!

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The Menu

Erins World Famous Deviled Eggs | $9
Caviar, Chive, Crème Fraiche
Betcha Can’t Have Just One!

East Coast Oyster | $4
Caviar, Shallot, Pink Peppercorn, Prosecco

Scallop Crudo | $24
Caviar, Remoulade, Tarragon

Lobster Baked Potato | $21
Caviar, Mascarpone, Chive, Pancetta, Smoked Gouda

Caviar Carbonara | $29
Egg Yolk, Parmesan, Uni, Cracked Pepper

Roasted Bone Marrow | $29
Caviar, Smoked Oyster, Leek
Ride the Luge with Matty!

The “Scalise” | $18
Caviar Bump with a Shot of Vodka
Traditional Caviar Service

Northern Divine Caviar | 12g $99/30g $199
Red Fife Blini, Egg, Shallot, Capers, Crème Fraiche, Chives

PIZZA POPS | $6 each or 3 for $15
4 Cheese with White Truffle Oil
Pep Mush
Hawaiian
Sausage & Italian Broccoli
Sundried Tomato, Charred eggplant, Basil, Bufala Mozzarella

White Chocolate Panna Cotta | $14
Truffle Honey, Milk Crumb, Cocoa Nib

Flights of Bubbles | $24