Pasta la Feasta

Beet It! We’re Making Pasta for a Good Cause. 🍝

October 1–31 | $27 | $3 from every pasta goes to The Alex Community Food Centre

This October, we’re turning up the beet for Pasta La Feasta!

We’re joining Calgary’s seventh annual celebration of all things pasta, and this year’s theme is Distinctly Canadian. Naturally, we decided to show a little love to one of Alberta’s homegrown favourites.

Beets, baby. Beets.

BEET IT!

Rigatoni, crumbled goat cheese, golden beets, basil oil, toasted pistachios and pecorino. $27

Gluten-free option available.

She’s colourful. She’s Canadian. She’s got a little crunch.

We’re giving beets the spotlight they deserve, tossing them with rigatoni, creamy goat cheese, fragrant basil oil, toasted pistachios and a generous finish of pecorino.

Sweet, savoury, a little nutty and ridiculously good-looking. Who knew beets could have this much personality?

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Good Pasta. Good Karma.

Here’s the best part. For every plate of Beet It! sold throughout October, we’re donating $3 to The Alex Community Food Centre.

That means you can eat your pasta AND do a little good for our Calgary community. Sounds like a pretty great excuse to order another round.

Available October 1–31. Come hungry, leave happy.

Learn More About Pasta La Feasta  | Visit Posto 

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